Join Us at the National Restaurant Association Show 2024
Ready to spice up your culinary journey? Then the National Restaurant Association Show 2024 is calling your name… And the best part? Chris will be there repping A Bar Above! When: May 18-21, 2024 Where: The bustling city of Chicago (McCormick Place: 2301 S. King Dr.,...
Join Us at the National Restaurant Association Show 2024
Ready to spice up your culinary journey? Then the National Restaurant Association Show 2024 is calling your name… And the best part? Chris will be there repping A Bar Above! When: May 18-21, 2024 Where: The bustling city of Chicago (McCormick Place: 2301 S. King Dr.,...
DIY Cocktail Stencils – How to increase the cool factor of your next cocktail
Remember in grade school when you were taught how to make stencils? In my class, it usually involved paper, scissors, and some paint – but I highly recommend avoiding using paper and paint in cocktails! Copyright A Bar Above With the launch of our...
Cocktails to Make with the Eye Dropper Bottle and Mister Spray Bottle Set
We are super excited to announce the launch of our newest product, the atomizer and eye dropper bottle set! If you’re wondering what the heck these glass bitters bottles are and what they're for, we have a really thorough article that takes you through how to use...
Introducing Our Cocktail Atomizer and Eye Dropper Bottle Set
We are so thrilled to be launching a brand new product: The cocktail atomizer and mister spray bottle! If you’re a pro bartender, you’re probably as excited about these babies as we are. But if you’re an at-home cocktail enthusiast, you might be wondering what you’d...
Excavator
Did you know that Chocolate Stout and Green Chartreuse go unbelievably well together? This cocktail features a beer syrup and is the perfect example of this delicious pairing.
Irish Flip
If you’re looking for a good alternative to green beer, you’ve come to the right place. Today, we’re making an Irish Flip using Guinness and Jameson Irish whiskey for something a little bit Irish.
Shandy
Our first “beer month” recipe is as easy as it gets: we’re making a classic Shandy – and a few other versions too.
Dinner Parties, Smoked Cocktails and Frustrating Bartenders – it’s another Listener Questions Episode!
Preparing for a dinner party, smoked cocktails and struggling with bad service.
Attracting Great Staff: How to find good people in a tight labor market
In many markets, the demand for great staff far exceeds supply. How can you compete in a tight market?
Avoiding & Treating Bartender Injuries: An Interview with Physical Therapist Dr. Karena Wu
We’ve talked about the occupational hazards of bartending before – but today we’re talking with an expert!
COCKTAIL SKILLS
BAR INGREDIENTS
MIXOLOGY
Better Bartending
The Bar Career
Business of the Bar
