Tips for Job Hunting: Stories from a Few Dozen Bartender Interviews
After you’ve been on a couple (or a dozen) bartender job interviews, you learn a few things. Here’s some advice from someone who’s seen it all!
When Slow is Fast: Building Time Through Efficiency
Time is not your friend when you’re working a busy bar. Here are some tips – big and small – to help you save your seconds behind the stick!
Take Control: 7 Ways to Own your Shift
You don’t have to own the building to “own” your shift. Taking ownership for your role is a vital mindset shift if you’re looking to eventually get into management!
The Bar Log: What it is and Why you Need One at Your Bar
Do you keep a log at your bar? It’s a bit like a boat’s log book – it’s where you document key things that happened throughout your shift. Here’s why it’s vital!
The Curious Case of the Pickleback
Suddenly, the pickleback is a thing. Where did it come from, and what’s with the craze? Also, is it good?
MEET CHRIS & JULIA
We're the founders of A Bar Above, the ultimate resource for anyone who loves to make delicious craft cocktails.
