A show all about bartending, cocktails, hospitality and having a long and rewarding career in the hospitality business
Basic Infusions: How to make Infused Spirits and Syrups for Cocktails
It’s one of the easiest “mixology” techniques there is! This week we’re talking all about infusions and how you can easily make them for use in your cocktail creations.
Food and Cocktail Pairings with Lucas Huff
Listen in as we chat with sommelier Lucas Huff to learn how he creates delicious food and cocktail pairings, and some tips and tricks for how you can do the same at your bar.
read moreLearning the Secrets of Rum Production with Carter Raff and Josh Miller
Ever wonder what makes different styles of Rum different? Join us this week as we learn about three common and two obscure styles of rum and how their unique production processes make them what they are.
read moreBack to the Basics: All About Rum with Matt Pietrek
It’s rum month for A Bar Above so we felt the perfect way to start is to go back to the basics. Today on the podcast we’re joined by Matt Pietrek to teach us all about it!
read moreWe’re a husband-wife team with experience on both sides of the hospitality business. We also care a lot about bartenders and great drinks!
Julia Tunstall
Co-Host and Co-Founder of A Bar Above,
Founder of Top Shelf Bar Supply
Founder of Top Shelf Bar Supply
Chris Tunstall
Host and Founder of A Bar Above
Remember these three formulas and never memorize a recipe again!
Interviews with industry pros
Brag posts to show off your best stuff, fitbit high scores and more
Total Cocktail nerdage, mixology geekery, etc.
Monthly contests to win free bar tools
We love getting your questions and answering them on the air! Submit your questions here and we’ll answer on an upcoming episode.
