A show all about bartending, cocktails, hospitality and having a long and rewarding career in the hospitality business
Coffee Cocktails with Levi Andersen and Derrick Wessels!
Today, Chris is doing a deep-dive with longtime coffee connoisseurs and bar-owners Levi Andersen and Derrick Wessels. They get pretty detailed with their knowledge, so definitely listen to the whole episode!
From Bread to Booze with Whit Rigali of Misadventure Vodka
Today, Chris is chatting with Whit Rigali, co-founder of Misadventure Vodka, the first vodka distillery to use surplus baked goods as their spirit base.
read moreGenever to Gin, an Interview with Gin Expert Philip Duff
Join our conversation with gin and genever expert Philip Duff of Old Duff Genever to learn all about these spirits. Hint: they’re very different!
read moreA Pandemic Pivot: a Chat with the Founders of Prohibition Pops
Join us as we chat with Cornelia Mathis and Cody Carney to hear all about their incredible story of launching a boozy popsicle brand during the Pandemic!
read moreWe’re a husband-wife team with experience on both sides of the hospitality business. We also care a lot about bartenders and great drinks!
Julia Tunstall
Co-Host and Co-Founder of A Bar Above,
Founder of Top Shelf Bar Supply
Founder of Top Shelf Bar Supply
Chris Tunstall
Host and Founder of A Bar Above
Remember these three formulas and never memorize a recipe again!
Interviews with industry pros
Brag posts to show off your best stuff, fitbit high scores and more
Total Cocktail nerdage, mixology geekery, etc.
Monthly contests to win free bar tools
We love getting your questions and answering them on the air! Submit your questions here and we’ll answer on an upcoming episode.
