Bartender to Consultant: An Interview with Matthew Seigel

by | Dec 20, 2017 | 0 comments

The Mixology Talk Podcast, Episode One Hundred and Fifteen

Listen in to hear Matthew Seigel’s crazy story – from Music producer to bar consultant.

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Listen Now:

In today’s Episode…

We’re talking to Matthew Seigel – a music producer turned bartender turned consultant.

His journey into the world of hospitality was definitely not the “conventional” path, but he worked hard and found a place for himself, eventually making his way into his own consulting firm. Listen in to learn how Matthew worked his way up from the lowliest position in the restaurant all the way to his own consulting company in record time.

Stuff we Mentioned:

If you’d like to see the best example of Matthew’s work, check out the bar at Delilah LA.  His consulting company is In the Spirit of Hospitality. (Such a great name!)

Matthew’s advice: “Be bold and take decisive action.” He took a massive pay cut to make his way into our industry because he knew exactly what he wanted. If you know where you want to go, “Be bold” and you can do the same!

Get in touch with Matthew directly by sending him an email at: matthewjseigel at gmail dot com.

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