Bar Tools Every Mixologist Should Have
Discover the essential bar tools every mixologist needs, from shakers and jiggers to strainers, for better cocktails and a well-equipped bar.
Bar Tools Every Mixologist Should Have
Discover the essential bar tools every mixologist needs, from shakers and jiggers to strainers, for better cocktails and a well-equipped bar.
Pro Tips for Jigger Pouring
Master jigger pouring with simple techniques that improve speed, accuracy, consistency, and confidence behind the bar. Learn more at A Bar Above.
Simple Syrup Guide: How to Make, Store & Use It in Cocktails
Learn how to make simple syrup, including the ideal sugar-to-water ratio, storage tips, flavored variations, and how to use it in cocktails.
How to Use a Hawthorne Strainer: Tips and Techniques for Perfect Cocktails
Learn how to use a Hawthorne strainer like a pro, with simple tips for smoother pours, better filtration, and perfectly balanced cocktails.
Clover Club Cocktail
The Clover Club is a pre-Prohibition cocktail combining gin, raspberry syrup, lemon juice, & egg white for a tart, slightly sweet drink.
Zombie Punch: A Halloween Punch Recipe
A delicious Halloween punch for serving to all the ghouls & goblins at your party, featuring rum, absinthe, & pineapple juice. Get the recipe at A Bar Above!
Corpse Reviver no. 2
Learn how to make a classic Corpse Reviver No. 2, a crisp gin cocktail with Lillet Blanc, Cointreau, lemon juice, and a touch of absinthe.
A Chat with the Beertender Chris Cohen
Listen to our chat with beertender Chris Cohen as we discuss beer, bartending, hospitality, and insights from behind the bar.
Gift Ideas for Cocktail Lovers (According to 10,000 of them!)
We asked our two 5000+ member Facebook groups what gifts they wanted most this holiday season. Here’s what they said!
The Bartenders’ Guide to Surviving the Holidays
The holidays are the busiest – and most lucrative – time of the year to be a bartender. Here’s how to survive, stay sane, and end the season with a lot more cash in your bank.








