Boston Shaker Vs Cobbler Shaker: Cocktail Shakers Explained
Which is the best type of cocktail shaker for your bar? Your three options are the French shaker/Parisian shaker, the Boston, and the cobbler. Let’s explore.
Boston Shaker Vs Cobbler Shaker: Cocktail Shakers Explained
Which is the best type of cocktail shaker for your bar? Your three options are the French shaker/Parisian shaker, the Boston, and the cobbler. Let’s explore.
What is Orgeat Syrup?
Explore what orgeat syrup is, how it’s made, and why this nutty, floral sweetener is a staple in classic and tropical cocktails like the Mai Tai. Learn more at A Bar Above.
Grand Marnier Cocktails
Discover the best Grand Marnier cocktails, from timeless classics to creative recipes that showcase this rich, orange-flavored liqueur.
The Boston Shaker: An Essential Tool for Home Bartenders
Learn why the Boston shaker remains the go-to choice for bartenders, with tips on using this versatile tool to make better cocktails at home.
Aviation Cocktail
The Aviation is a true classic. In this recipe we’re making it with our homemade Crème de Hibiscus instead of the traditional Crème de Violette
Moscow Mule Recipe
The Moscow Mule is a fantastic “gateway drink” for getting into craft cocktails. Easy to make, beautiful presentation and delicious… You can’t go wrong with a Moscow Mule.
Tom Collins Recipe
Meet Tom Collins: This classic cocktail combines gin, fresh lemon juice, simple syrup, and soda water for a refreshing drink.
Coffee Cocktails with Levi Andersen and Derrick Wessels!
Take a deep-dive with longtime coffee connoisseurs and bar-owners Levi Andersen and Derrick Wessels. Come learn more about coffee cocktails!
Making Booze Out of Bread with Misadventure Vodka
Today, Chris is chatting with Whit Rigali, co-founder of Misadventure Vodka, the first vodka distillery to use surplus baked goods as their spirit base.
Genever to Gin, an Interview with Gin Expert Philip Duff
Join our conversation with gin and genever expert Philip Duff of Old Duff Genever to learn all about these spirits. Hint: they’re very different!
COCKTAIL SKILLS
BAR INGREDIENTS
MIXOLOGY
Better Bartending
The Bar Career
Business of the Bar
