Equipment
Ingredients
- 2 oz Rye Whiskey
- 0.75 oz Grand Marnier
- 0.25 oz Demerara Syrup
- 2 Dashes Angostura Bitters
Instructions
- Combine all ingredients into a mixing glass with ice.
- Stir only until mixed, and then strain into a rocks glass with a large ice cube.
- Garnish with a zested orange twist.