Equipment
- 1 Bitters Bottles optional
Ingredients
- 2 1/2 oz Gin
- 1/2-3/4 oz Dry Vermouth
- 2 dashes Orange Bitters
Instructions
- Add all ingredients to a mixing glass with ice cubes.
- Stir well with your bar spoon to chill and dilute.
- Strain into a coupe or chilled Martini glass.
- Garnish with an olive and/or expressed lemon peel.