Bourbon Bog - A Bar Above

Go Back

Recipe Image

Equipment

–+ servings

Smaller Normal Larger

A cocktail with bourbon (the Bourbon Bog), a holiday cocktail with cranberry juice, on a white table set for Thanksgiving

Bourbon Bog

The perfect Thanksgiving drink, this easy cocktail brings the cranberry flavor to the table, mixed with bourbon, lemon, and Sprite.

5 from 1 vote

Print Pin

Course: Drinks

Servings:

Equipment

1 Boston Shaker
1 Japanese Jigger
1 Hawthorne Strainer
1 Fine Mesh Strainer
1 Hand Juicer
1 Muddler optional
1 Cocktail Picks optional
2 Pour Spouts optional
1 Cocktail Straws optional
1 Channel Knife optional, if creating an orange peel garnish

Ingredients

1.5 ounce Bourbon Old Forester
0.5 ounce Cointreau or triple sec
1.5 ounce Cranberry
0.5 ounce Lemon Juice
0.25 ounce Simple Syrup
3 dashes Orange Bitters
1-3 ounces Sprite to top
5-10 Fresh Cranberries optional, for garnish & muddling

Instructions

(Optional) Lightly muddle 5-6 fresh cranberries in your shaker tin.
Add all ingredients except Sprite to your cocktail shaker.
Shake vigorously for 10-15 seconds to chill and dilute.
Double strain into a rocks glass with ice/1 large ice cube.
(Optional) Garnish with fresh cranberries, a rosemary sprig, or orange twist.