Equipment
Ingredients
Cocktail Ingredients
- 1.5 oz Sotol
- 1 oz Watermelon Shrub
Salted Watermelon Shrub Ingredients
- 2 Cups Watermelon Chopped into ½” cubes
- 1 ½ Cups White Sugar
- 1 Ea Zest of One Lemon
- ¼ Tsp Salt
- 1 ½ Cups Maple Soju
Instructions
- Pour the watermelon shrub into a shot glass.
- Pour the Sotol into a second shot glass.
- Drink the Sotol, then drink the watermelon shrub as a “back.”
Salted Watermelon Shrub
- Add all ingredients except the vinegar to a bowl and mix well.
- Macerate for one hour.
- Add vinegar.
- Let it sit for 24 hours, covered, in the fridge.
- Fine-strain.