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Whiskey Melon Sour

This simple sour is just a bit fancy - made with a homemade melon syrup.
5 from 3 votes
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Course: Drinks

Equipment

Ingredients

Cocktail Ingredients

  • 2 oz Rye We used Dickel
  • 1 oz Lemon Juice
  • 1 oz Orange Honeydew Syrup
  • 3/4 oz Egg White
  • 7 drops Peychaud's Bitters

Orange Honeydew Syrup Ingredients

  • 1 cup Melon juice See Instructions for how to prepare
  • 2/3 cup Sugar

Instructions

Cocktail Instructions

  • Add all ingredients except bitters to a cocktail shaker without ice.
  • Dry shake.
  • Add ice and shake again to incorporate and chill.
  • Strain into a coupe or Martini glass.

Orange Honeydew Syrup Instructions

  • If starting from a fresh melon, liquify it in a blender and strain through a fine strainer.
  • Add ⅔ cup of sugar to 1 cup of the melon juice.
  • Stir to dissolve.