Brockman’s Berry Mojito
This berry and basil Mojito is all about the tangy berry flavor alongside the botanical notes of the gin.
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Equipment
- 1 Hawthorne Strainer optional
- 1 Muddler
Ingredients
- 2 oz Brockman’s Gin
- 3/4 oz Lemon Juice
- 1/2 oz Simple Syrup
- 5 leaves Basil
- 10 each Berries We used a mix of raspberries, blueberries and blackberries
- Soda Water To top
Instructions
- Lightly muddle the berries and basil in a shaker tin.
- Add the rest of the ingredients (except soda water).
- Add ice and shake well.
- Dump into a Collins glass (or, optionally, strain).
- Top with Soda Water.
- Garnish with another sprig of mint.