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The Rosemary Paloma Cocktail
This Paloma features Q Grapefruit mixer and a hint of Rosemary for an easy, bright and beautiful cocktail.
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Course:
Drinks
Equipment
1
Japanese Jigger
1
Standard Bar Spoons
optional
1
Cocktail Straws
1
Pour Spout
1
Wine Opener
optional opener
1
Bar Blade
optional opener
Ingredients
Cocktail Ingredients
1.5
oz
Blanco Tequila
6.7
oz
Q Grapefruit
one bottle
1
tsp
Rosemary Salt
or substitute for plain kosher salt
1
sprig
Rosemary
Rosemary Salt Ingredients
1
tbsp
Ground Rosemary
4
tbsp
Kosher Salt
Instructions
Cocktail Instructions
Wet the rim of a Collins glass with water or grapefruit juice, if available.
Rim the glass with rosemary salt (or plain Kosher salt if preferred).
Add ice, then tequila and Q Grapefruit mixer.
(Optional) Garnish with a sprig of rosemary.
Rosemary Salt Instructions
Mix ground rosemary and salt.