Raspberry Whiskey Sour
It’s a simple Whiskey Sour variant but it’s a pretty sure thing for even the pickiest cocktail drinker.
  1. Combine everything except soda water and bitters into a shaker tin. Dry shake.
  2. Add ice and shake once again.
  3. Strain into a Collins glass that has been half-filled with ice
  4. Top with soda water
  5. Add three dashes of bitters to the top of the cocktail.