This modern classic got a bad reputation in the 90’s for being a sickly sweet drink. But a true Cosmo is a thing of beauty! Here’s how to make one.
Lemon Infused Vodka
  1. Add all ingredients to a cocktail shaker with ice.
  2. Shake well.
  3. Strain into a coupe or cocktail glass.
  4. Garnish with a lemon wheel or zest.
Lemon Infused Vodka
  1. With a vegetable peeler or zester, zest the lemons.
  2. Add zest to vodka and seal tightly.
  3. Wait 3-4 weeks, shaking and tasting periodically.
  4. When it tastes ready, fine strain and store in your freezer or in a cool, dry place.