Dry Vs Dirty Martini

Dry Vs Dirty Martini

Ah, the Martini: a classic cocktail that screams elegance and sophistication. But did you know that there are lots of variations of this iconic drink? As basic a recipe as this is, there are tons of ways to make it your own. So let’s take a closer look at the original Martini recipe, the Dry […]

Crushed Ice Vs. Cracked Ice: What’s the Difference?

Crushed Ice Vs. Cracked Ice: What’s the Difference?

What if you stumble across a recipe with cracked ice? You might be thinking to yourself, What the heck is cracked ice? and Ice is just frozen water … What does the size or shape have to do with anything? Well, turns out a lot.   While you might only give thought to ice in […]

What is Orgeat Syrup?

What is Orgeat Syrup?

We’ve talked about orgeat syrup here at A Bar Above before; but today, we’re really going to get into this unusual ingredient with the nutty flavor. First of all, what is orgeat syrup anyway? Although it’s a major player in one of the most classic cocktails of all time (the Mai Tai), you may not […]

Infusing Alcohol: Homemade Vanilla Extract Recipe

Infusing Alcohol: Homemade Vanilla Extract Recipe

Hey there, DIYers! I know it seems like the holidays are far away, but if you’re looking to make your own gifts for the holiday season this year, it’s already time to start thinking about it! So here’s our new obsession: Making vanilla extract at home. It makes an excellent gift, especially for those who […]

The Chartreuse Shortage: Finding The Perfect Chartreuse Substitute

The Chartreuse Shortage: Finding The Perfect Chartreuse Substitute

If you’re lucky enough to snag a precious bottle of Chartreuse right now, you probably know just what a feat that is. The elusive French liqueur is extremely difficult to find at the moment, requiring quite the treasure hunt through various liquor stores. So what are you to do when your favorite cocktail calls for […]