A playground for oddball ingredients, this bright green cocktail really works! If you’re into that sort of thing…
Keep the pinches away this St. Patrick’s Day with this green aromatic cocktail featuring whiskey and absinthe!
With tangerine syrup and juice, this cocktail is fruit forward but still balanced and not overly sweet.
You had me at black pepper, blackberries, blueberries, ginger, and rosemary!
This cocktail won Eric van Beek the gold in Bacardi Legacy in the Netherlands. Can you spot the one weird ingredient?