It’s about as simple as you can get – a whiskey highball is basically just whiskey and sparkling water. Low carb and still delicious!
This is one cocktail you’ve definitely heard of. Here’s how to make the classic Peppermint Schnapps Hot Chocolate, with spiked Whipped Cream on top!
A buttered cocktail may seem off-putting to some, but there’s a reason the Hot Buttered Rum cocktail has stood the test of time. It’s delicious and warm (in more ways than one!)
The Hot Toddy is a winter warmer is a comforting as it is delicious. And it couldn’t be easier to make! (Just don’t forget to pre-heat that glass!)
This recipe was first documented in 1694 and is kind of like a very unrefined Daiquiri. If you’re looking for something that takes “classic” to a whole new level, this is it!